Gathered from the islands
for the table

Bespoke dining experiences crafted by the tides and seasons of the stunning San Juan Islands

Chef services

Have a private chef come to you, curating a personalized menu that perfectly suits your taste for small gatherings, elopements, birthdays, and more.

catering

For larger groups and weddings looking for delicious offerings

custom cakes

Indulge in our exquisite custom cakes, crafted with love and creativity to make every occasion unforgettable.

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Book

Exceptional Dining Experiences await

Our mission is to source high quality local, seasonal foods and present them in delicious and beautiful ways. We aim to celebrate where we are right now, by embracing each season as well as the beauty of our region. Our goal is to craft memorable experiences through delicious food.

Chef

Chris Shotwell

Chris is a highly skilled chef originally from Massachusetts. He refined his culinary talents in the dynamic restaurant scene of Santa Barbara, California, establishing a reputation in upscale dining. With five years as a private chef for elite clients and celebrities, Chris is dedicated to crafting remarkable dining experiences that create lasting memories. His journey showcases his commitment to culinary excellence and his deep passion for the art of cooking.

Pastry Chef

Kaylen Meeker

Kaylen is a dedicated culinary artist who grew up in beautiful San Juan Islands. With a profound appreciation for the local scenery and its ingredients, she curates dining experiences that embody the island's allure. Kaylen crafts exquisite pastries and custom cakes, each made with care and meticulous attention to detail. Her unwavering commitment to quality and flavor guarantees that every bite is divine.

Get in Touch

Call or Text

360 472 - 0136

info@covediningsanjuan.com

52 Malcom St, Unit 340

Friday Harbor WA 98250

Cove Dining

Gathered from the islands for the table

Exceptional Dining Experiences await

Get in Touch

Gathered from the islands
for the table